Books
After years of research, writing, and baking, I have two cannabis edibles cookbooks available. Each book is a gorgeous expression of the photographic and artistic talents of the teams who helped me bring the books to life — but each is very different from the other and will appeal to diverse tastes (literally!).
Butter & Flower
Butter & Flower is a bright, deliciously styled cookbook that includes interviews with dynamic cannabis users who have been transformed by the plant — medicinal users, business leaders, creators... advocates, and those who have needed their help. The book is styled by Carol Dudar, photographed by Jodi Pudge, and published by Touchwood Editions. Buy now on Amazon or at Indigo (or order from your friendly neighbourhood independent). If you're a cannabis retailer, reach out for wholesale info.
Stoned
Stoned is a gorgeous coffee-table edibles cookbook showcasing the modern photography of still-life artist Wilson Wong and photographer Magda M. Stoned tells the stories of influential personalities through cannabis history, many of whom have been intentionally targeted, often due to race, for their enjoyment of an innocuous plant. Stoned is due for wide release in May of 2024. Preorder and flip through it virtually here.